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STARTERS

Tortilla Chips & Salsa w/ Roast Jalapeño Guacamole, Pico de Gallo & Salsa Verde GF 10

Charred Corn (2) w/ Chipotle Mayo & Sweet Pepita Powder GF, S 10

Nachos w/ House Cheddar “Cheese”, Black Beans, Pico de Gallo, Guacamole & Cashew Crema GF, N, S 17

King Mushroom Peruvian Ceviche in “Leche de Tigre” w/ Sweet Potato, Coriander, Onion, Corn & Red Chilli GF, S 17

TACOS & TOSTADAS

Shiitake Tostada w/ “Aji Panca Mole”, Almond, & Sunflower Seeds GF, N     8

Adobo Potato Tacos (2) w/ Salsa Verde, Coriander & Onion GF 12

Crispy Eggplant Tacos (2) w/ Pineapple Habanero Salsa & Miso Caramel GF, S 12

“Pastor” Mushroom Tacos (2) w/ Cashew Crema, Pico de Gallo & Pineapple GF, N 12

Cauliflower “Chorizo” Tacos (2) w/ Black Bean Puree, Corn Pico de Gallo & Salsa Verde GF 12

MAINS

Veggie Bowl w/ Assorted Seasonal Vegetables, Braised Black Beans, Jasmin Rice, Pico de Gallo, Mustard Dressing & Guacamole GF  17

Chilli “NON” Carne Bowl w/ Shiitake & Sunflower Seed “Chilli”, Black Beans, Jasmin Rice, Pico de Gallo, Coriander & Jalapeños GF, N 19

“Papa Rellena” Baked Potato w/ “Pastor” King Mushrooms, Black Beans, Chipotle Gravy, House Cheddar, Cashew Crema and Chives GF, N, S 19

SHARING PLATES

“Lomo Saltado” Peruvian Style Stir-Fry Shimeji Mushrooms w/ Tomato, Red Onion, Jalapeños & Fries GF, S 28

“Alambre” Mexican Style Stir Fry Oyster Mushrooms w/ Capsicums, Onion, Coriander & Black Bean Puree (served w/ Corn Tortillas) GF 28

“Crocante” Eggplant w/ Sweet “Salsa Macha”,Pepitas, Cashew Crema & House Cheddar (served w/ Corn Tortillas) GF, N, S 28

BH Cauliflower w/ Oregano-Paprika Salt, Cashew Crema, Salsa Verde, Coriander & Onion (served w/ Corn Tortillas)  GF, N 28

“Mole Enchiladas” (4) w/ Sweet Potato, Kale, Corn, House “Cheddar” & Cashew Crema (served w/ Rice & Black Beans) GF, N, S 28

SIDES

Fries w/ Oregano-Paprika Salt & Chipotle Mayo GF, S 9

“Ranchera” Salad w/ Zucchini, Corn, Red Cabbage, Tomato, Lime, Olive Oil, Mustard Dressing & Jalapeño GF 9

Serve of Corn Tortillas (4) GF 4 Side of Guac GF 3

DESSERT

Sweet Corn Creme Brûlée w/ Burnt Chipotle-Cacao Sugar GF   10

“Arroz con Leche” Traditional Style Mexican Rice Pudding  w/ Cinnamon GF, S 10

“Suspiro de Limeña” w/ Salted Caramel Dates, Coconut Meringue & Cinnamon GF     10

10

$45 PER PERSON

SMALL PLATES
ONE PER PERSON

Charred Corn w/ Japanese Mayo & Vegan Furikake GF

Adobo Potato Tacos (2) w/ Salsa Verde, Onion & Coriander GF

Crispy Eggplant Tacos (2) w/ Pineapple Habanero Salsa & Miso Caramel

Pumpkin & Kale Quesadilla w/ Salsa “Macha” & Pumpkin Seeds GF, N

MAINS
TO SHARE

Confit Assorted Mushrooms w/ White Bean Puree, Jalapeño Ash, Lime & Corn Tortillas GF

Cauliflower w/ Seaweed Salt, Cashew Cream, Salsa Verde, Coriander, Onion & Corn Tortillas  GF, N

Braised Black Bean & Jasmin Rice Bowl w/ Assorted Seasonal Vegetables, Chipotle Paste & Guacamole GF

SIDES

Tortilla Chips w/ Roast Jalapeno Guacamole GF

Shoestring Fries w/ Seaweed Salt  GF

Zucchini Salad w/ Corn, Jalapeño, Lime & Garlic GF

Serve of Corn Tortillas  GF

DESSERT

Corn Creme Brûlée w/ Caramelised Pineapple  GF

“Arroz con Leche” Traditional Style Mexican Rice Pudding w/ Cinnamon & Strawberry  GF

PET NAT (Pétillant-naturel)

2019 DELINQUENTE TUFF NUT BIANCO D’ALESSANO (SA)       13/55

2019 ARI’S “PASH & POP” (NSW)     15/65

                   

SKIN CONTACT

2019 DAS JUICE MACERATION CHARDONNAY (SA) 13/55

2018 GOOD INTENTIONS “RELATIVELY” SEM/SAUV (SA)   15/65

RED

2019 DELINQUENTE NERO D’AVOLA MONTEPULCIANO (SA) 13/55 2018 SIGURD GSM (SA)  15/65

2019 GONZO VINO MACERATION SHIRAZ (*) (VIC) 16/70

2016 CRFT PINOT NOIR (SA) 17/75

WHITE

2019 GONZO VINO CRYSTAL PISTOL SEM/PG (VIC)   15/65

2018 SIGURD CHENIN BLANC (SA)  16/70

2018 SIGURD RIESLING (SA)   17/75

2017 DIRTY BLACK DENIM SAUV BLANC (VIC)                             18/80

2018 CRFT GRÜNER VELTLINER (SA)       85

ROSE

2019 DELINQUENTE PRETTY BOY ROSE (SA) 13/55

2018 GOOD INTENTIONS “DIDDLY DEE” (SA)    15/65

2018 CHÀTEAU DES FERRAGES ROUMERY (CDP.FR) 16/70

RED SANGRIA 750ml

RED WINE, AMARO NONINO, APRICOT BRANDY, ORANGE,        50

PASSIONFRUIT & BITTERS

WHITE SANGRIA 750ml

WHITE WINE, APEROL, CREME DE PECHE, PINK GRAPEFRUIT,        50

LYCHEE & PASSIONFRUIT 

CLASSICO (OG Margie BH style) BLANCO, COINTREAU, AGAVE & CITRUS       16

ROSALINDA (chili margarita)

BLANCO, COINTREAU, WATERMELON, JALAPEÑO & CITRUS     16

LYCHEE PALOMA

BLANCO, LYCHEE LIQUEUR, GRAPEFRUIT SODA & CITRUS         16

DARK & STORMY DANIELS

MEZCAL, AMARO NONINO, GINGER BEER, CITRUS & BITTERS    16

BAD HOMBRE OLD FASHIONED

MEZCAL, REPOSADO, AGAVE & BITTERS     18

BEERS

TECATE (MEXICO)                     9

PACIFICO (MEXICO)                9

MODELO NEGRA/ESPECIAL (MEXICO)     10

YULLI’S NORMAN PALE ALE (NSW)     10

YULLI’S MARGOT APPLE CIDER (NSW)     10

HARD LIQUOR

BLANCO         10

REPOSADO          11

MEZCAL     12

JACK DANIELS     10

MAILER McGUIRE KOMBUCHA

CLASSIC OOLONG     6.5

MIDNIGHT CHAI         6.5

TEETOTALLERS

COKE, DIET COKE, GINGER BEER, JUICE       4